Food Films: Rosogolla

There probably isn’t any other Indian sweet as iconic as the Rosogolla. These soft, melt-in-your-mouth spongy orbs of chhena or curdled milk soaked in a sweet sugar syrup continue to be an eternal favourite even today. They have even given rise to legendary wars – of both Indian states of West Bengal & Odisha claiming…

Vegan Organic Cacao Spread

Here is my go-to recipe for a delicious vegan, creamy chocolaty spread using dates as a natural sweetener. Dip into it or eat it with a spoon. No preservatives, no added sugar, and the trans fats are replaced with healthy fats from cashew nuts and coconut oil. What’s not to love? What is the difference…

Dates as a natural sweetener

Dates are the fruit of the date palm tree, grown in many tropical regions of the world. Dates though intensely sweet, do not have much flavour of their own. They have become quite popular in recent years. Most dates sold near us are dried. Fresh dates are available for a short time during the year…